• WANTED: Happy members who like to discuss audio and other topics related to our interest. Desire to learn and share knowledge of science required as is 20 years of participation in forums (not all true). There are daily reviews of audio hardware and expert members to help answer your questions. Click here to have your audio equipment measured for free!

Our "we miss things about Chicago and Milwaukee" dinner

SIY

Master Contributor
Technical Expert
Joined
Apr 6, 2018
Messages
8,993
Likes
20,654
Location
Alfred, NY
pierogi.png


Wife and I got ambitious and made two kinds of pierogi. Mushroom and home-made sauerkraut; potato and home-made ricotta. Browned onions in butter to top. Gruet Brut to wash it down.

I was tempted to post this in "Science of Healthy Eating."
@j_j @scott wurcer
 
OP
SIY

SIY

Master Contributor
Technical Expert
Joined
Apr 6, 2018
Messages
8,993
Likes
20,654
Location
Alfred, NY
Tasted delicious as well. :D
 

Eurasian

Active Member
Forum Donor
Joined
Nov 2, 2018
Messages
236
Likes
202
I bet they did! Unfortunately, goodies like these are off the menu for me these days -- gone full keto.
 

Thomas savage

Grand Contributor
The Watchman
Forum Donor
Joined
Feb 24, 2016
Messages
10,224
Likes
16,078
Location
uk, taunton
Bastard, I want pierogi now real bad like. My goddaughter's grandma (mama polska )made a ton for me when I visited a few weeks ago. Along with bigos and the meat and rice thing wrapped in cabbage served with a tomato sauce.. I can't spell that lol.

I'd eaten a truck load before the pierogi came out , unfortunately this shot is pre pierogi ( sauerkraut and mushroom).. I was quite full at this point but one had to knuckle down and plough on as mama polska had been in the kitchen for two days making it all..

IMG_20190908_022112.jpg
 
OP
SIY

SIY

Master Contributor
Technical Expert
Joined
Apr 6, 2018
Messages
8,993
Likes
20,654
Location
Alfred, NY
I'll be right over, where was that, now?

:D
Deep dark secret! Tonight we did eggplant cutlet panini with heirloom tomatoes, fresh mozzarella, basil, and arugula.

23DB33E9-00D4-449B-9007-AA7BBD4CF712.jpeg
 

Fledermaus

Active Member
Forum Donor
Joined
Jan 19, 2019
Messages
136
Likes
218
Location
France
I guess unlike pierogi, Al Jarreau was of no Polish descent. Yet the title of this thread reminded me of this, which is kind of nice too and hopefully, somehow appropriate as background music for your feast :

 
  • Like
Reactions: SIY

Wombat

Master Contributor
Joined
Nov 5, 2017
Messages
6,726
Likes
6,371
Location
Australia
Why do people photograph what they eat. Has it something to do with possible litigation? :facepalm:
 
OP
SIY

SIY

Master Contributor
Technical Expert
Joined
Apr 6, 2018
Messages
8,993
Likes
20,654
Location
Alfred, NY
Why do people photograph what they eat. Has it something to do with possible litigation? :facepalm:

My wife photographs EVERYTHING and she's quite good at it. I suspect that's the reason AudioXpress keeps me around, high quality photos instead of the usual stuff engineering types do.
 

Thomas savage

Grand Contributor
The Watchman
Forum Donor
Joined
Feb 24, 2016
Messages
10,224
Likes
16,078
Location
uk, taunton
My wife photographs EVERYTHING and she's quite good at it. I suspect that's the reason AudioXpress keeps me around, high quality photos instead of the usual stuff engineering types do.
So good I made it my avatar.. Possibly the Mrs greatest accolade.
 
OP
SIY

SIY

Master Contributor
Technical Expert
Joined
Apr 6, 2018
Messages
8,993
Likes
20,654
Location
Alfred, NY
That's your subtle way of saying, "Get stuffed."
 
OP
SIY

SIY

Master Contributor
Technical Expert
Joined
Apr 6, 2018
Messages
8,993
Likes
20,654
Location
Alfred, NY
Football food. I made blintzes from some of my wife’s homemade ricotta and topped them with marionberries macerated in brandy.

60B197C5-C1DB-4371-BECF-8128EE3B3426.jpeg
 

frogmeat69

Addicted to Fun and Learning
Forum Donor
Joined
Apr 25, 2018
Messages
896
Likes
1,576
Location
Western New York, USA
Bastard, I want pierogi now real bad like. My goddaughter's grandma (mama polska )made a ton for me when I visited a few weeks ago. Along with bigos and the meat and rice thing wrapped in cabbage served with a tomato sauce.. I can't spell that lol.

View attachment 32876
Golumpki !!
 
Top Bottom