Asylum Seeker
Senior Member
Moka pot with Robusta beans ($5 for 250 grams)
V60... Hario stuff is Nice.
Any experience with these swirl action, bar coded pods?
https://www.zdnet.com/article/nespr...entrifusion-provide-an-amazing-cup-of-coffee/
I need to get caffeinated BEFORE I have the ability to make coffee the old-fashioned way...
I had a Nespresso Vertuo. I got it in the early days of Nespresso subscriptions so they practically paid me to have it!Any experience with these swirl action, bar coded pods?
https://www.zdnet.com/article/nespr...entrifusion-provide-an-amazing-cup-of-coffee/
I need to get caffeinated BEFORE I have the ability to make coffee the old-fashioned way...
Have you considered one of the many "bean to cup" machines?
They're about a simple as it gets without being restricted to pods, put the beans in a hopper, fill a tank with water, press the button, coffee comes out.
I have one like this: https://www.delonghi.com/en-gb/esam4200-s-ex:1-magnifica-automatic-coffee-maker/p/ESAM4200.S+EX:1
I drink 4 or 5 cups a day, it's about 10 years old and still going strong.
I need a latte. Using a Keurig thing now. I get it ready the night before, and have automated my cerebellum to mechanically get the milk cup out of the fridge, push the froth button, then push the other buttons and pull the lever down in the right sequence for the espresso...
Double shot of espresso from a Breville 870XL. Currently using some Brazil Sweet Blue beans from Red Bird, but normally I get some Brazilian beans from a local roaster around here.
espresso machine
All beans have some bitterness in them - part of what makes coffee coffee. Pulling a short shot (ristretto) helps ensure not too much of this bitterness makes it into the cup.Aren`t the Brazilian beans a lil bit bitter?