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Left: Eggplant and tofu stir-fry at a local Thai place. Not bad!
Right: Lunch at a vegetarian Chinese place operated by a buddhist temple. There's no set menu, so you choose from whatever they've prepared that day. Tasty.
I noticed the tuna can has been opened in a rather differently manner than the usual can opener does it. What brand is the can opener. I need a good one and am tired of buying new can openers that suck after 3 months. I might try that unusual one that you use.
My mate refuses to use anything but that type and she really does not know why it's better... argh, women!
OXO has gotten to be a great/reliable kitchen utensil company since their appearance. Oxo GoodGrips "smooth edge' can opener is similar to what you may have been asking about.
Christmas ice cream Yule log, flambeed with rum. Construction: middle is sultanas and cherries soaked in rum, then wrapped in a layer of rum and raisin ice cream. Around it goes fruit cake ice cream, then a layer of fruit cake soaked in more rum. Then white and brown chocolate is painted on to look like a log then icing sugar is dusted on top to simulate snow. More rum is heated up, set on fire, and poured over the cake.
this high end meal top of the range with lot of s/n ratio and frizzle spicy soothing taste just dump that newman's own all over and consume , btw star trek darkness was rubbish