Or maybe this:"The 14 day mortality of 77 elderly (mean age 88 years) hospitalized patients comparing those that regularly supplemented vitamin D in the preceding 12 months and those that started supplementing after COVID-19 diagnosis. Both groups were compared to a third group that didn’t supplement with vitamin D at all. Long-time supplementers had a 93.1% survival rate compared to 81.7% survival rate in the more recent supplementers, and there was a 68.7% survival rate in the group that didn’t take vitamin D. Given the hazard ratio 0.07 in the first group, the study reported a 93% reduced associated risk for those that regularly supplemented vitamin D. In other words, the no supplementation group was associated with 14.3 times the risk of death compared to those who regularly supplemented with vitamin D."
https://www.mdpi.com/2072-6643/12/11/3377
https://nutrition.bmj.com/content/3/1/106