KellenVancouver
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Or you're home alone.
absolutely and irrevocably true -- just don't ask me how I know.A wedge of iceberg smothered in Roquefort dressing, bacon, and tomatoes is pretty tasty. Then again, cardboard would probably be equally tasty served in the same manner.
Martin
Suffice it to say I grew up in a region where Iceberg was called, simply, "lettuce." Romaine, Little Gem, Butter... hell, even "green leaf:" none of that existed. We just had lettuce and it was always iceberg.A wedge of iceberg smothered in Roquefort dressing, bacon, and tomatoes is pretty tasty. Then again, cardboard would probably be equally tasty served in the same manner.
Martin
And you would not need to be concerned with the possibility of cyclosporiasis.A wedge of iceberg smothered in Roquefort dressing, bacon, and tomatoes is pretty tasty. Then again, cardboard would probably be equally tasty served in the same manner.
Martin