I order fresh roasted and grind my own. Also I quit buying those plastic coffee makers and bought a commercial drip coffee maker like the Bunns. This will last so long in a home setting that I will never have to buy another one. All stainless steel and easy to work on with parts available, I already changed the thermostat to one that takes the coffee to a higher temp. If I want to get a great cup of coffee I use a vacuum coffee pot that was made in the 1950's by Cory.
I collect the old vacuum coffee pots because I think there cool. Kinda like a science project in my kitchen when I make my coffee with one. It took me awhile to figure out how to get consistant coffee with it though. The setting on the burner, how long the coffee sets in the top chamber, how much the water boils when in the top chamber(I found a low boil works best), grind. But when everything came together and I could stay consistent within all the parameters, it makes the best cup of coffee I ever had.